1 min read Recipes

Layered Matcha & Mango Chia Pudding

Layered Matcha & Mango Chia Pudding

Serves 1

Ingredients

  • 2 tbsp. chia seeds
  • 4 fl oz. (120ml) oat milk
  • 1 tsp. maple syrup
  • 1 tsp. matcha tea
  • 8.6 oz. (245g) vegan mango yogurt
  • 4 tsp. Mixed Red Berry & Cherry Jam (see recipe in this pack)

What you need to do

  1. Combine the chia seeds, oat milk, maple syrup and matcha in a bowl or jar, mix well and place in the refrigerator to chill overnight.
  2. When ready to serve, layer the chia matcha pudding with the mango yogurt and top with jam, from the Mixed Red Berry & Cherry Jam recipe in this pack.
*Nutrition per serve. **Zero-rounded macro values contribute to overall nutrition.
Yesenia L. Burgos Rivera

Yesenia L. Burgos Rivera

Founder of the TropiFitPR company, personal trainer and nutritionist with a master's degree in nutrition sciences completed at the Ana G. Méndez University.