Creamy Protein Mango Oatmeal
Elevate your breakfast routine with our Creamy Protein Mango Oatmeal! Packed with the tropical sweetness of mango, the wholesome goodness of oats, and an extra protein boost, it's a satisfying and nutritious way to start your day in just one bowl.
Serves: 2
Ingredients:
- 1.4 oz. (40g) rolled oats
- ½ tsp. chia seeds
- 0.7 oz. (20g) coconut flakes, plus extra to serve
- 8 fl oz. (240ml) oat milk, plus more if needed
- 2.3 oz. (65g) mango puree, divided
- 1 tsp. maple syrup, plus extra to serve
- 1 oz. (30g) vanilla whey protein powder
What you need to do:
- Place a small pot over medium heat, add the rolled oats, chia seeds, coconut flakes and oat milk, and stir until well combined.
- Heat the mixture to a light simmer then cook for 6-10 minutes, stirring frequently, to achieve a creamy consistency.
- Stir in half of the mango puree the maple syrup and the protein powder into the oatmeal. If you prefer a thinner consistency, gradually add more milk until desired texture is achieved.
- Divide the oatmeal into serving bowls. Drizzle with additional maple syrup, then top with the remaining mango puree, extra coconut flakes, and any other toppings of your choice.
